Our Menu
Authentic South African Flavours · Managed by Paballo
Harvest Table Starters
Begin your culinary journey
Soup Of The Day
R65fresh warm soup served with brushetta topped with optional splash of cream
Spinach & Feta Tart
R75Freshly made warm savoury tart on a small bed of greens drizzeled in homemade salad dressing
Chicken Wings
R85Grilled or crumbed marinated in garlic herb butter served with chilli sauce
Beef Liver
R70Liver fried in sweet and spicy sauce topped with pickled beetroot served with ciabatta
Garden Salad
R65Lettuce, tomato, red onion mixed pepper and cucumbers with creamy salad dressing
Harvest Menu Main Courses
Hearty and delicious
Traditional Oxtail
R260Slow cooked oxtail and butternut braised in a red wine sauce
Mogodu
R190Traditionally made topped with crispy pap garnished with sheba
500G T-Bone
R235Grilled to your liking topped with garlic butter and battered onion rings
Chicken Pasta
R130Rich and creamy pasta dish tossed in chicken, onion and mushrooms - complimented with side garlic,chilli,parmesan
Roast Chicken
R165Two oven roasted quarter chicken surrounded in homemade gravy with roasted veg
Sticky Ribs
R190450g Ribs grilled and basted in a savoury sticky sauce
Battered Hake
R190Beer battered and deep fried served with a fresh salad
Jumbo Burger Beef
R120Juicy 150g beef topped with melted cheese, fresh lettuce, tomato, gherkins and red onion dressed with rich basting sauce
Mint Lamb Chops
R220Grilled Lamb chops drizzeled in mint sauce served with roast veg
Crumbed Chicken Burger
R105topped with melted cheese, fresh lettuce, tomato, gherkins and red onion dressed with a sweet mayo kick
Greek Salad
R110Refreshing mix of cucumbers tomato olives red onion feta cheese mixed peppers with our secret dressing
Greek Salad With Chicken
R160Tradional greek just served with chicken stips
Harvest Menu Desserts
Sweet endings
Malva Pudding
R75served with custard
Chocolate Volcano
R85served with ice-cream